Recipe

Quick Chili Garlic Noodles , 10-Minute Spicy Noodles

Name: Quick Chili Garlic Noodles , 10-Minute Spicy Noodles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Cuisine: Sri Lankan
Ingredients: 1.5 tsp Sun & Spice Chili Garlic Mix; 200g egg noodles or ramen noodles; 2 tbsp soy sauce; 1 tbsp sesame oil; 1 tbsp rice vinegar; 1 tsp brown sugar; 2 spring onions, sliced; 1 tbsp toasted sesame seeds

Lightning-fast chili garlic noodles made with Sun & Spice Chili Garlic Mix. A fiery, flavourful meal ready in just 10 minutes from start to finish.

Prep5 mins

Cook5 mins

Serves2

DifficultyEasy

Ingredients

1.5 tsp Sun & Spice Chili Garlic Mix
200g egg noodles or ramen noodles
2 tbsp soy sauce
1 tbsp sesame oil
1 tbsp rice vinegar
1 tsp brown sugar
2 spring onions, sliced
1 tbsp toasted sesame seeds

Products Used

Chili Garlic Mix

Method

Cook the noodles according to packet instructions. Drain and toss with a drizzle of sesame oil to prevent sticking.

In a small bowl, whisk together the soy sauce, remaining sesame oil, rice vinegar, brown sugar, and Chili Garlic Mix to make the sauce.

Heat a wok or large pan over high heat. Add the cooked noodles and pour over the sauce.

Toss vigorously for 1-2 minutes until the noodles are coated and the sauce is sizzling.

Divide between bowls and top with sliced spring onions and toasted sesame seeds.

Tips

Quick Chili Garlic Noodles , 10-Minute Spicy Noodles

The Chili Garlic Mix provides both the heat and garlic flavour in one go, making this a truly minimal-ingredient recipe.
For a more substantial meal, add stir-fried vegetables such as pak choi, mushrooms, or beansprouts.
Use any noodle you have on hand. Udon, rice noodles, and even spaghetti work in a pinch.

Serving Suggestions

Serve as a quick lunch or pair with gyoza or spring rolls for a more filling dinner. Top with a fried egg and a drizzle of chili oil for the ultimate comfort bowl.